Codonopsis pilosula extract

【 Taste 】: Flat in nature, sweet in taste.

【 Solubility 】: Water soluble.

【 Extraction solvent】: Water/Ethanol

【 Production process】: selecting raw materials, cleaning raw materials, three times of extraction, concentration, spray drying into powder, screening and sterilization, packaging.

【 Application Field 】: Widely used.

【 Effective Ingredients 】: Contains polysaccharides and saponins, etc.

【 Main distribution 】: Distributed in Hubei, Hunan, Sichuan, Guizhou and other places.

【 Plant characteristics 】: cylindrical, with a thin end and some branches, measuring 10-45 cm in length and 0.5-2 cm in diameter. The surface is gray yellow to yellow brown, with many wart like stem scars and buds on the root head, commonly known as the "lion's disc head". The lower part of the root head has circular horizontal stripes, and there are obvious irregular longitudinal grooves and scattered transverse long skin holes throughout; There is a black brown gelatinous substance at the root stump, commonly known as "fermented soybean tail". Soft and sturdy in texture, with slight cracks in the cross-section, yellow white skin and light yellow wood. The aroma is unique and the taste is sweet.

【 Storage】: Store in a cool, dry, dark, and high-temperature place.

【 Packaging 】: Negotiate or use double-layer plastic bags, 1kg aluminum foil bags, 25kg cardboard drums.

【 Shelf life】: 24 months.